The food in the main dining rooms was OK but the specialty
restaurants were FABULOUS.
We liked to have our breakfast in either Taste or Savor. We
took our own French Press for coffee.
For lunch we usually ate at the buffet. They had a nice
assortment of sandwiches, pasta, salads, and desserts.
Each evening we tried out a new Specialty restaurant. Our
favorite was called Teppinyaki. It is a Japanese Hibachi and
the chef keeps you entertained. Our 7 year old loved it. We loved
Cagneys Steak House also.
You will need to make a reservation for both the specialty
restaurants and the complimentary restaurants
They have numerous kiosks that you can use to make reservations. There is also an app on your phone called Iconcierge that you can use to check your on board
account, make reservations for shows and dining, and find out what is going on for the day.
They also have a noodle bar and a sushi bar. They not cost
Extra but they were never too busy. They were a good choice
For a quick meal.
Carlos Bakery. It is tucked away on deck 8. There was a nice
Choice of desserts. I got some cannolis and a small chocolate
Cake. Yummy...... They also have another area that serves this
Bakery's desserts but I never stumbled apon it.
NOTE..... You will gain weight on this cruise!!!!!
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